-
×
Yami Sandwich Sponge Pandan
x $1.501 × $1.50 -
×
Chef Eric Special-Steamed Seabass with Miso Cherry Clams served with Rice
x $5.501 × $5.50
-
×
Yami Sandwich Sponge Vanilla
x $1.501 × $1.50
-
×
Mexican Grilled Fish with Mango Coulishicken with cheese marcaroni salad
x $5.001 × $5.00
-
×
Vietnamese Style Lemon Grass Chicken served with Tang hoon Salad
x $5.001 × $5.00
Subtotal: $18.50