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×
Crispy Chicken Chop with Baked Vegetables & Fries
x $5.001 × $5.00 -
×
Chicken Char Siew Egg Noodle
x $4.001 × $4.00
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×
Chef Eric Special-Steamed Seabass with Miso Cherry Clams served with Rice
x $5.501 × $5.50
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×
Kung Bao Seafood With Rice & Fried Egg
x $5.001 × $5.00
Subtotal: $19.50