-
×
Chicken Sukha served with Roasted Potato, Papadom & Coconut rice
x $5.001 × $5.00 -
×
Chef Eric Special-Steamed Seabass with Miso Cherry Clams served with Rice
x $5.501 × $5.50
-
×
Mexican Grilled Fish with Mango Coulishicken with cheese marcaroni salad
x $5.001 × $5.00
-
×
Grilled Chicken thigh served with butter raisin rice & garden green
x $5.001 × $5.00
-
×
Mexican Grilled Fish with Mango Coulishicken with cheese marcaroni salad
x $5.001 × $5.00
-
×
Fried Yee-Fu Mee
x $3.001 × $3.00
Subtotal: $28.50
